JOIN HAITIAN RECIPES
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INGREDIENTS
- 1 lb of ground beef
- 1/2 cup of milk
- 2 eggs
- 1/2 onion, chopped
- 3 garlic cloves, minced
- 1 shallot, chopped
- 1 tsp of parsley
- 1 tsp of salt
- 1/2 tsp of black pepper
- 1 slice of bread
- 1 cup of oil
DIRECTIONS
STEP 1:
Using a mixing bowl, whisk the eggs and add the parsley, salt, pepper, garlic and onions.
STEP 2:
Remove the edges of the bread and cut it into small pieces.
STEP 3:
Soak the bread pieces in a bowl of milk.
STEP 4:
Transfer the milk and soaked bread into the mixing bowl with the rest of the ingredients.
STEP 5:
Add the ground meat to the mixing bowl. Blend and mix all of the ingredients using your hands.
STEP 6:
Roll the meatball pieces using the palm of your hands.
STEP 7:
In a skillet, heat oil and brown the meatballs evenly over medium-high heat. Remove from heat. Enjoy.
Nutritional Info
No nutrition information available for this recipe
Cooking Tips
None
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