INGREDIENTS

  • 1 shallot, minced
  • 1/2 onion, chopped
  • 1 garlic clove, crushed
  • 1 scallion, chopped
  • 2 cups of water
  • 2 tbsp of epis
  • 1 tsp of seasoning salt, more to taste
  • 1 tsp of black pepper
  • 2 tsp of hot sauce
  • 1 tsp of parsley
  • 2 eggs
  • 2 tsp of baking soda
  • 1 cup of flour
  • 1/2 cup of olive oil

DIRECTIONS

STEP 1:

In a blender, combine shallot, onion, garlic clove, scallion, and parsley with 2 cups of water. Blend ingredients.

STEP 2:

Mix in the flour, baking soda, eggs, black pepper, hot sauce, epis, seasoning salt and the blended ingredients in a bowl.

STEP 3:

In a deep fryer or large skillet, drop 2 tablespoons of batter into the hot oil over medium-high heat.

STEP 4:

Turn once to brown each side.

STEP 5:

Serve with a side of pikliz. Enjoy!

Nutritional Info

No nutrition information available for this recipe

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