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INGREDIENTS
- 1 shallot, minced
- 1/2 onion, chopped
- 1 garlic clove, crushed
- 1 scallion, chopped
- 2 cups of water
- 2 tbsp of epis
- 1 tsp of seasoning salt, more to taste
- 1 tsp of black pepper
- 2 tsp of hot sauce
- 1 tsp of parsley
- 2 eggs
- 2 tsp of baking soda
- 1 cup of flour
- 1/2 cup of olive oil
DIRECTIONS
STEP 1:
In a blender, combine shallot, onion, garlic clove, scallion, and parsley with 2 cups of water. Blend ingredients.
STEP 2:
Mix in the flour, baking soda, eggs, black pepper, hot sauce, epis, seasoning salt and the blended ingredients in a bowl.
STEP 3:
In a deep fryer or large skillet, drop 2 tablespoons of batter into the hot oil over medium-high heat.
STEP 4:
Turn once to brown each side.
STEP 5:
Serve with a side of pikliz. Enjoy!
Nutritional Info
No nutrition information available for this recipe
Cooking Tips
None
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